Tag Archives: tempura

Cultural Umami: quality of ingredients, time, and intention.

For a while my son, IB, has been thinking about going back to Japan. He has felt compelled to return after his year teaching English in Satsuma-Sendai on the southernmost island of Kyushu a few years ago. In his latest … Continue reading

Posted in cooking, food, Japan | Tagged , , , , , , , , | 3 Comments